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KMID : 0881720010160010033
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Journal of Food Hygiene and Safety
2001 Volume.16 No. 1 p.33 ~ p.36
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Production Condition of Alkaline Pretense by V. parahaemolyticus ATCC 17802(II)
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양지영
걍현록/황미경/이재우/차재호
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Abstract
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KEYWORD
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Vibrio, protease, food poising
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FullTexts / Linksout information
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Listed journal information
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